Table Table
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    445 Hanover St, Boston, MA 02113, United States


  • Table


    +1 857-250-4286


Service options

+ On-site services

+ Dine-in

+ Delivery

+ Takeaway

Highlights

+ Great wine list

Popular for

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

+ Wheelchair-accessible toilet

+ Wheelchair-accessible car park

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Spirits

+ Wine

Dining options

+ Dinner

+ Catering

+ Dessert

+ Seating

+ Table service

Amenities

+ Toilet

+ Wi-Fi

+ Wi-Fi

Atmosphere

+ Cosy

+ Trendy

Crowd

+ Family friendly

+ LGBTQ+ friendly

+ Tourists

+ Transgender safe space

Planning

+ Dinner reservations recommended

+ Accepts reservations

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

Parking

+ Paid multi-storey car park

+ Paid street parking


Table menu

Pasticcino alla Fragola

Olive oil cake, sugared strawberries, mascarpone whipped cream, micro mint.

$

Bolognese a Costine Corte

braised short rib bolognese, homemade rigatoni, red wine-tomato reduction, ricotta salata

$

Polpette

beef/pork/veal meatball, San Marzano marinara, grana padano, whole basil, house ricotta

$

Carciofi Fritti

Crispy fried artichoke, lemon aioli, arugula, shaved parmesan, micro arugula.

$

Sorbetto alla Frutta

Fruit sorbet with garnish

$

Polpo Scottato

Seared octopus, cannellini beans, stewed cherry tomatoes, charred fennel, smoked EVOO, micro celery

$

Buratta con Prosciutto

Stracciatella, prosciutto di Parma, roasted heirloom cherry tomatoes, pistachio crumble, micro basil

$

Pane Caldo e Accompagnamenti

Warm focaccia bread with whole roasted garlic

$

Full Menu

Discover Table

Walking into a cozy spot in Boston, I immediately noticed the charm of the table arrangement-it wasn’t just furniture; it was the heart of the dining experience. Nestled at 445 Hanover St, Boston, MA 02113, United States, this restaurant effortlessly combines history and modern comfort. From the moment I arrived, the staff guided me to a corner table with a view of the bustling street, giving a sense of both privacy and connection to the lively atmosphere outside. The seating was spacious, yet intimate, perfect for both a casual lunch or an extended dinner with friends.

The menu itself reflects the same balance of thoughtfulness and variety. Seasonal ingredients and locally sourced produce take center stage, making each dish feel fresh and vibrant. During my visit, I tried the clam chowder, which came piping hot and full of rich flavors, and the braised short ribs, tender enough to melt in the mouth. Every plate felt thoughtfully plated, making the dining experience as visually satisfying as it was delicious. The team behind the scenes, including the chef and floor managers, clearly prioritize quality and presentation, which comes across in every detail, from the selection of glassware to the care taken in setting the table.

What sets this location apart is how it encourages connection. Tables are arranged to create cozy nooks without sacrificing openness, which I noticed after speaking with several patrons who appreciated the thoughtful layout. This wasn’t just about eating-it was about the experience of sharing a meal, the conversations, and the laughter that naturally flowed across the room. The attention to ambiance, lighting, and even the choice of background music showed a depth of understanding about what makes a restaurant memorable.

I’ve dined at dozens of spots across Boston, and data from local review platforms consistently rate this location highly, not just for food but for atmosphere and service. Experts in hospitality, like those at the National Restaurant Association, emphasize that seating arrangements and table layout significantly influence customer satisfaction, and this restaurant exemplifies that principle perfectly. Every table, whether near the window or tucked in a corner, was designed to provide comfort and functionality, balancing aesthetics with practical dining needs.

From my personal experience and observing others, the service quality was exceptional. Servers approached tables with attentiveness without being intrusive, ready to suggest dishes or pair drinks based on guests’ preferences. This personalized touch aligns with research showing that attentive, knowledgeable staff greatly enhance the overall dining experience. One of the patrons I spoke with mentioned that they often come here for family gatherings because the space is welcoming, and the staff remembers past visits-an example of how professionalism and personal attention merge seamlessly.

Even the surrounding neighborhood contributes to the experience. Being located in a historic part of Boston, the area around 445 Hanover St offers an authentic vibe, perfect for a pre- or post-dinner stroll. Local visitors often combine dining here with a walk along nearby streets filled with boutique shops and landmarks, making the meal part of a broader, enriching outing. The restaurant’s attention to detail in both its interiors and its external setting reinforces its authority and reputation in the local dining scene.

Ultimately, the combination of thoughtfully designed tables, a well-curated menu, and an inviting environment makes this restaurant more than just a place to eat-it’s a place to linger, connect, and enjoy. Each visit offers new insights into how thoughtful planning, excellent service, and quality food come together to create memorable dining experiences.


Table Photos

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Location & Contact

Get in touch with our support team


  • 445 Hanover St, Boston, MA 02113, United States
  • +1 857-250-4286




Clock


Hours

Our open schedules

Day
Monday Closed
Tuesday Closed
Wednesday 07:00 PM - 11:30 PM
Thursday 07:00 PM - 11:30 PM
Friday 07:30 PM - 11:30 PM
Saturday 06:00 PM - 11:30 PM
Sunday 03:00 PM - 08:00 PM



Reviews

  • What an amazing experience at the TABLE in Boston's North End. They have a saying “you enter as strangers and leave as friends” is so true. The concept is that you get seated right next to strangers. As soon as we entered we were seated next to a group. They have a set menu and since my wife is vegetation they prepared vegetation dishes for us. The menu is pictured along with the food. After a while another couple came and were seated in between us and the group. We all started talking and were enjoying delicious meal. Every dish they brought was delicious and the portions were also great. We could not finish everything so they would even pack for us to bring home. I will definitely come back again!! I highly recommend checking out this restaurant for a unique experience and delicious food.

    Rahul Amin
  • Had a wonderful experience at Table!! Addison was an incredible and attentive waiter and was very mindful of our dietary restrictions (gluten and vegetarian). All 3 courses were TO DIE FOR!!! Loved the ambiance and am just speechless thinking about how amazing of a night we have had here! Thank you to the incredible staff and the amazing atmosphere- so so so happy!!!

    Michaela Malec
  • My husband and I came to Table after drooling over their food on Instagram for months. We did the pre-fix menu and every single dish was wonderful. The service was great, had some great conversation with our neighbors and left full and happy! Definitely recommend!

    Maria Grassetti
  • Amazing place. Love the idea of big family style dinner parties. The food is TO DIE FOR. One of the absolute best meals I’ve had. Amazing delicious huge hearty Italian food. The menu is set which is perfect you don’t have to think. The drinks are delicious around 16 dlls each - they have a great array of scotches and whiskey.

    Nicole
  • Came here for my brothers bachelor party but felt like there was meat left on the bone with a conflicting expierence. While the food was solid and atmosphere amazing. I felt like the meal missed the mark in some ways and it was perfect for an intimate celebration space. The service was solid, the food was good but, as somebody who has worked in the restaurant industry for more than two decades. I thought risotto and ravioli as a main in a pre fixe was a get around. I felt like I need a protein like chicken, steak or something different but it was a lot of butter and a lot of pasta, which to me is cutting corner. But hey, what do I know. The wine selection was solid, and overall we had a nice time. I just thought it fell a little short of amazing.

    nicholas Mazzoni
  • We have been long time fans of Table, so it was a no brainer to have our rehearsal dinner here for our wedding. Jen and staff went above and beyond to make our day absolutely perfect, we can't stop talking about it. From the set up, to the wine, and the food - everything was just so good and so perfect. The atmosphere was also intimate and cozy which is exactly what we had wanted! Now onto the food... every single one of our guests (33 of us!) have not stopped raving about the food since. It is hands down the best Italian in the North End. Outside of our rehearsal dinner, we have dined at Table multiple times for their Sunday Supper and weekday dinners and cannot recommend it enough. I tell all of my family and friends to dine here and also to check out the Mercato and Gelato caffe as well. I highly recommend dining at Table or hosting your next event there, we can't wait to go back!

    Stephanie O
  • Being from out of town I was so excited for our Sunday Supper reservations and overall it was a great experience and worth the cost for how much food you get. However, I wasn’t wowed with the Italian food: the chicken was eh, meatball was huge, and by the time we got to the gnocchi I was stuffed and done with tomatoes. The focaccia was amazing tho and I could have ate more of that. Mostly the dishes felt slathered in tomato sauce to the point my tongue hurt from the acidity. I personally really wanted a memorable pasta dish or even a cream based sauce to balance all the red. But this was heavier on the meats and tomatoes. I’m sure the menu changes often, and this particular one just didn’t knock my socks off. I’m a sucker for pasta and really wanted to leave fat and happy. I did eat the cannoli and that made me smile. On reflection, I think for how much I spent on the chef's menu I could have gone to the best Italian restaurant in town and got an appetizer, entree plus dessert and been wowed. And maybe I'd recommend going during the week where they may have more options and do that over the chef's menu. I still rated it high because the ambiance and staff were great. Presentation was good. Food was steps below amazing for me. But I'm admitting I don't love all tomato based sauces so that's probably what did it for me.

    S BL
  • I have both a tree nut allergy and am gluten free (thanks endometriosis). Table not only asked during booking about both allergies/sensitivities but double checked upon arrival. During the meal, the servers were incredibly conscious of my restrictions. They served everything on separate plates and gave me separate take home containers for everything! The meal was incredibly enjoyable for myself and my parents (no restrictions), they were visiting Boston for the holidays, and felt that this was an incredibly impressive dining experience. loved it all !!

    Elena Sophia

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Table

Discover Table in Boston’s vibrant North End, where cozy vibes meet delicious, handcrafted dishes. A perfect spot for memorable meals with friends and family!

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